Onion Poha

This dish is traditionally served as a breakfast, but you can serve it whenever you like. The flavour is warm and savoury, and the texture of the poha is light and fluffy. 

Kadhai Paneer Pizza

This sauce has a very fresh tomato flavour like any traditional Italian pizza sauce you are accustomed to, just with a slightly different spice profile.  And what is pizza crust, if not a giant naan?

Balsamic Strawberry Goat Cheese Salad

Strawberries aren’t just for dessert! Strawberries and balsamic vinegar make a glorious pair, add in the creaminess of the goat cheese and it’s like fireworks in your mouth.

One Lovely Blog Award

Our first blog award! We are tickled to have been nominated for the One Lovely Blog Award by our new friend Nick from Blogtastic Food! It feels so good to get such a huge compliment from someone who isn’t on the family Christmas card list.

Pav Bhaji

A thick flavourful vegetable curry, perfect for spooning onto fresh soft bread-rolls.

Garlicky Mushroom Tikka with Asparagus

These garlicky mushroom tikka skewers are packed with garlicky flavour. They are hardy and savoury and simply mouth-watering. A great side for your next barbecue, but are filling enough to be the main event.

Grilled Polenta with Tomato Salad

This recipe is one of my summer time favourites. In winter I almost never think about it, but once summer is here its the first thing on my mind. Crispy grilled polenta with a creamy centre topped with a simple tomato salad, drizzled with balsamic vinegar and sprinkled with parmesan. Its quick easy and delicious….

Quiche – Two Ways

Quiche! Its fun to say and makes a perfect easy meal. Its healthy, delicious and it can be breakfast, lunch or dinner depending on what you chose to mix into it or pair it with.